100% ZINFANDEL | FEWEL FAMILY ESTATE VINEYARD | YAKIMA VALLEY AVA
CASES MADE | CLUB DISCOUNTS APPLY Wow! A Washington state Zin-you won’t find much Zin in these Rattlesnake hills or the state for that matter! Planted on a steep terraced hillside in 2006 on one of our estate vineyards - We produce small lots every vintage. From the vines to the bottle - this wine receives hands on attention throughout the whole winemaking process. With notes of citrus, peppercorn, all spice and honey. Pairs well with bbq, pad thai and homemade Yakima Valley apple pie.
100% CABERNET FRANC | FEWEL FAMILY ESTATE VINEYARD | YAKIMA VALLEY AVA CASES MADE | CLUB DISCOUNTS APPLY Sourced from our estate vineyard up the road from the tasting room and winery, this wine delivers what a true Washington State Cabernet Franc should be. Full of fruit, aromas of wood smoke and anise. What a delight! Barrel aged for 2+years in a blend of new French oak and neutral barrels. Pairs well with prime rib, mushroom risotto, lamb and roasted Yakima Valley root vegetables.
Lush, plush and full figured-this merlot has curves in all the right places. Raised on the Yakima Valley & Red Mountain AVA border, this merlot drinks like a cabernet sauvignon. Merlot placed the Washington state wine industry on the map back in the 1970’s. They say everything comes back around and Merlot is back baby! Rich in tannins and full on flavor-this Merlot does not disappoint. Pairs well with just about everything we’ve tried!
50% MERLOT & 50% CABERNET FRANC | id & SUN RIDGE & FEWEL VINEYARDS | YAKIMA VALLEY AVA
282 CASES MADE | CLUB DISCOUNTS APPLY
Our heritage blend - We have been making this wine since our beginnings in the Washington wine industry in 2005. Made in the regional French Saint Emilion style: Cabernet Franc and Merlot. But, in a new world style - plenty of fruit, lush and ample oak. Pairs well with lamb, thai beef and anything with dark chocolate.
50% CABERNET SAUVIGNON, 35% MERLOT, 15% CABERNET FRANC SUN RIDGE & ID & FEWEL ESTATE VINEYARDS | YAKIMA VALLEY AVA
174 CASES MADE | CLUB DISCOUNTS APPLY
A traditional Bordeaux three vineyard blend sourced from the expanse of the Yakima Valley terroir, this wine gives you a sense of place and time in the vineyards. Perfect summer days full of sunshine and rolling hills filled with grape vines. Pairs well with handmade pasta dishes, dry-rubbed roast and roasted Yakima Valley summer squash.
